Skip to Content

Air Fryer Taco Ring

A flaky ring of crescent rolls filled with spicy beef and cheddar cheese then air fried until golden brown. This air fryer taco ring is a delicious alternative to traditional tacos and makes a great meal, snack or appetizer. Add your favourite taco toppings and dig in.

Taco ring with lettuce, diced tomato and sour cream in the middle.
Jump to:

This post may contain affiliate links. As an Amazon Associate, I earn from qualifying purchases.

What is a Taco Ring?

A taco ring has all the flavours of a traditional taco except instead of stuffing the taco meat into a taco shell you use crescent roll dough to make a ring that is filled with spicy beef and cheese and baked or, in this case, air fried.

The end result is a ring of taco filled dough that can be served as a meal, snack or appetizer.

The dough is flaky and soft and goes perfectly with the spicy, cheesy beef filling. You can serve it with all your favourite taco toppings, such as lettuce, tomato, sour cream and salsa.

It is a fun dish to feed a crowd and it is quick and easy to prepare.

Close up of baked taco ring with lettuce, sour cream and tomato.

Why We Love This Recipe

Simple ingredients – This recipe uses simple, inexpensive ingredients that can be found in any grocery store.

Great meal or appetizer – This recipe works well as a meal, appetizer or snack and we love recipes that can serve multiple purposes.

Easy to customize – This recipe is super easy to customize depending on your preference. You can use ground turkey instead of beef, different cheeses, and serve it with whatever toppings you like. It also means that you don’t need to worry about having exact ingredients in order for the recipe to be delicious.

Ingredients

This recipe makes 2 taco rings. If you only want to make 1 ring you can simply halve the ingredients.

To make this taco ring you will need:

  • Refrigerated crescent rolls
  • Olive oil
  • Lean ground beef – You can use ground chicken or turkey if you prefer.
  • Taco Seasoning – Store bought works fine, but I love making my own homemade taco seasoning as it has more flavour and less salt.
  • Diced onion – You can use yellow, white or sweet. All work just fine.
  • Beef broth – If you don’t have beef broth on hand you can simply use water.
  • Shredded cheddar cheese – If you don’t have cheddar, Monterey Jack is a great choice.

Most of the time I recommend shredding your own cheese. However, this is a recipe where pre-shredded cheese will work just fine.

Ingredients to make taco rings.

Instructions

Begin by preparing the beef mixture.

Heat the olive oil over medium heat in a large skillet. Add the beef and onion and cook until the beef is no longer pink. Drain any fat and return the beef to the pan, then add the taco seasoning and beef broth. Simmer for a few minutes to reduce the liquid then stir in half of the cheese and remove from the heat.

To make the crescent roll ring, place a piece of parchment paper that fits your air fryer basket on the counter.

Unroll and separate one tube of the crescent rolls then place them on the parchment paper with the wide ends (opposite the point) in the middle, slightly overlapping to form a ring. The points will be spread out forming a sun shape.

Pro Tip – If you want to make your taco filling spicier try adding a small can of diced green chillies to the taco meat.

Eight crescent dough triangles arranged on a cutting board to look like a star.

Pro Tip – Do not skip the parchment paper in this recipe. The parchment paper is essential in order to lift the taco ring in and out of the air fryer. If you don’t have parchment paper, a 7 inch pie plate would work instead.

Add half of the taco mixture in a ring around the inner circle, leaving a small edge of dough in the very middle, then top with half of the cheese.

Crescent roll dough arranged like a star with a ring of ground beef and cheese in the middle.

Next, fold the points of the crescent rolls up and over the taco meat. Slightly tuck the dough under the meat and press the crescent roll edges together to seal.

Crescent roll dough arranged with a ring of beef in the middle. Tips of dough folded over to form a ring of dough stuffed with beef.

Pre-heat the air fryer to 320°F for 3 minutes, then lift the taco ring into the basket.

Set the air fryer to 320°F and cook for 7-9 minutes until the dough is puffed and golden brown.

Baked taco ring on parchment paper in an air fryer basket.

Carefully lift the taco ring out of the basket by holding onto the edge of the parchment paper, then slide it onto a plate or serving platter.

Repeat with remaining ingredients to make a second taco ring.

Substitutions and Additions

There are endless ways you can customize these taco rings to suit your needs and preference.

  • If you don’t like ground beef, you can use ground turkey or chicken.
  • Add some spice by adding a small can of diced green chilies to the filling.
  • Change the spice level by using mild or spicy taco seasoning.
  • Add half a cup of corn to the filling.
  • Add half a cup of black beans to the filling.
  • Before adding the beef to the ring add a layer of refried beans.
  • Use Monterey Jack or pepper jack cheese instead of cheddar.

Use your imagination and have fun creating your own stuffed taco ring.

How to Serve Taco Rings

These crescent roll taco rings make a great meal as an alternative to traditional tacos. They also work great as an appetizer or snack. They are especially enjoyed at casual get-togethers, birthday parties and game-day.

We like to fill the middle of the ring with shredded lettuce, diced tomatoes and sour cream. But if you prefer you can leave the taco rings as they are and serve them with a variety of sides instead so everyone can choose their own toppings. Our favourites are:

  • Shredded lettuce
  • Diced tomatoes
  • Sour cream
  • Guacamole
  • Salsa
  • Shredded cheese
  • Diced jalapeño peppers
Taco ring with wedge cut out to show ground beef middle.

FAQS

How can I store leftover taco ring?

You can store the leftovers in an airtight container in the refrigerator. It should keep for about 3 days.

How should I reheat leftover taco rings?

You can reheat leftovers in the microwave or air fryer. To reheat them in the air fryer set the air fryer to 350°F and heat the taco ring for 3-4 minutes until heated through.

More Air Fryer Appetizers

Click here to join our Facebook Group : Air Fryer & Instant Pot Recipes and Cooking Tips!

Recipe

Taco ring with lettuce, diced tomato and sour cream in the middle.

Air Fryer Taco Ring

A flaky ring of crescent rolls filled with spicy beef and cheddar cheese then air fried until golden brown. This air fryer taco ring is a delicious alternative to traditional tacos and makes a great meal, snack or appetizer.
5 from 29 votes
Print Pin Save Rate
Course: Appetizer
Cuisine: American
Prep Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Servings: 8
Calories: 413kcal
Author: Deanna

Ingredients

  • 1 tablespoon olive oil
  • 1 Pound lean ground beef
  • 1 Cup diced onion white or yellow
  • 3 tablespoons taco seasoning
  • ½ Cup beef broth or water
  • 2 Cups shredded cheddar cheese divided
  • 2 tubes refrigerated crescent rolls 8 count each

Optional Toppings

  • shredded lettuce
  • diced tomato
  • sour cream
  • salsa
  • guacamole

Instructions

  • Add olive oil to a large skillet over medium heat, then add the ground beef and diced onion.
  • Cook until the beef is no longer pink, then drain any fat and return the beef to the pan.
  • Add the taco seasoning and beef broth and cook 2-3 minutes until slightly thickened and the broth has reduced, then stir in 1 cup of the shredded cheese and remove from the heat.
  • Place a piece of parchment paper that fits your air fryer basket on the counter. Open 1 tube of crescent rolls and unroll the dough and separate the triangles.
  • Place the crescent roll dough onto the parchment paper with the flat edges, opposite the tips of the triangles, slightly overlapping to form a ring. The dough will form the shape of a sun when you are done.
  • Spoon half of the beef mixture around the centre ring, then top with half of the remaining cheese.
  • Bring the tips of the crescent roll dough up and over the beef and slightly tuck it under and press the edges together to seal.
  • Preheat the air fryer to 320°F for 3 minutes, then lift the ring into the air fryer basket by holding onto the edges of the parchment paper.
  • Set the air fryer to 320°F and cook for 7-9 minutes until the dough is puffed and golden brown.
  • When the taco ring is fully baked remove carefully lift it out of the basket by holding onto the edges of the parchment paper.
  • Slide the taco ring onto a plate or serving platter and top as desired.
  • Repeat with remaining ingredients.

Notes

This recipe makes 2 taco rings of approximately 4 servings each.  You can easily make just one ring by simply halving the ingredients. 
Don’t skip the parchment paper for this recipe.  It is needed to lift the taco ring in and out of the basket.  In the event you do not have parchment paper you can use a 7 inch pie tin.
See photos in post for visual description of forming the ring.
 

Nutrition

Calories: 413kcal | Carbohydrates: 25g | Protein: 22g | Fat: 26g | Saturated Fat: 13g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 65mg | Sodium: 760mg | Potassium: 261mg | Fiber: 1g | Sugar: 7g | Vitamin A: 342IU | Vitamin C: 2mg | Calcium: 214mg | Iron: 2mg
Click here to join our Facebook group : Air Fryer & Instant Pot Recipes and Cooking Tips

Sharing is caring!

Recipe Rating