1 Hour 25 Minutes
Mix the ingredients for the dough. Form it into a ball and let rise for 40 minutes.
Roll the dough into a rectangle. Mix the butter, sugar and cinnamon and spread over the dough.
Roll the dough into a log and then cut it into 6 small rolls. Place the rolls into a 7 inch pan and let rise 20 minutes.
Set the air fryer to 320°F for 8 minutes. The rolls are done when they are puffed and golden brown.
Mix the powdered sugar and milk until smooth then drizzle over top of the cinnamon rolls before serving.